Veggie Pizza
Classico Sauce, Spinach, roasted mnushrooms,roasted-mixed peppers, roasted garlic andKalamata Olives
Prices below are for 10″ and 15″
Classico Sauce, Spinach, roasted mnushrooms,roasted-mixed peppers, roasted garlic andKalamata Olives
Ranch base topped with smoked chicken, bacon andItalian blend of mozzarella and provolone.
Garlic infused olive oil, roasted garlic, roastedmushrooms, dundried tomatoes with an Italian blendof Mozzarella and provolone, finished with rosemary.
Red sauce, pepperoni, capicola, Nueske Applewood Smoked Bacon and an Italian blend of mozzarella and provolone. Pairing: DeLoach Vineyards Pinot Noir Central Coast
House made San Marzano meat sauce, sliced meatballs, ricotta, Parmesan, an Italian blend of mozzarella and provolone, finished with Italian seasonings. Pairing: Cantine Colosi, Sicilia Nero d’Avola (2018)
Red sauce, house made basil-infused mozzarella, finished with garlic infused olive oil. Pairing: Spinelli Montepulciano d’Abruzzo Estate Bottled (2019) Glass
Basil pesto, spinach, Kalamata olives, artichokes, sundried tomatoes, an Italian blend of mozzarella and provolone, Feta, and finished with a balsamic glaze. Pairing: Riff, Pinot Grigio delle Venezie (2020)
Apple smoked chicken, mild buffalo sauce, gorgonzola and an Italian blend of mozzarella and provolone, finished with diced celery and house made ranch dressing. Pairing: Round Pound Rutherford Sauvignon Blanc
Arugula, hot honey, prosciutto. Pairing: Heinz Eiffel Riesling
Pulled smoked chicken soaked in BBQ sauce, Italian blend of mozzarella and provolone, finished with cilantro. Pairing: Cultusboni, Chianti Cetamura (2019)