The Fig Jam
Fig jam, Italian blend of mozzarella and provolone, prosciutto and arugula, finished off with a balsamic glaze.
Fig jam, Italian blend of mozzarella and provolone, prosciutto and arugula, finished off with a balsamic glaze.
Basil pesto, balsamic chicken, artichokes, Peppadews, an Italian blend of mozzarella and provolone, and goat cheese.